verdicchio dei castelli di jesi 2013
(santa barbara, italy)
firm minerality and a light peachy fruit on the nose with more mineral and stone fruits on the palate. excellent acidity and salinity on the finish.
glass: $8 • bottle: $22

cantina bozen 2014
alto adige müller thurgau
(bolzano, italy)
pretty and aromatic with flowers and fresh orchard fruits. very fresh and zippy acidity on the palette to balance this lovely fruity wine
glass: 10 • bottle: $26

vadiaperti irpinia 2012
coda di volpe
(campania, iitaly)
lovely mineral notes followed by dried apricot and stone fruit on the nose. a medium delicate body with excellent acidity with a beautiful long fresh finish. organic
glass: $11 • bottle: $30

domaine guillot-broux la croix 2014
(mâcon-cruzille, france)
a beautiful example of white burgundy. a little touch of funk and apple fruit on the nose. clean mineral driven slightly toasted butter notes with bright acidity. organic
bottle: $38

champagne & sparkling

terragie prosecco nv
(vo, italy)
the classic dry sparkling wine of northern italy
organically produced
glass: $9 • bottle: $24

la rosée
(loire, france)
méthode traditionnelle sparkling malbec rosé. lovely mineral and fruit with a clean dry palate and finish.
organically produced
glass: $9 • bottle: $24

nicolas feuillatte brut réserve nv
(chouilly, france)
elegant and dry, from one of the noblest houses of champagne.
bottle: $45



ludavicus tinto 2012
(terra alta, spain)
ripe fruits, flowers and spice on the nose with deep juicy blackberry and cherry with nice tannin and minerality.
glass: $8 • bottle: $22

la stoppa trebbiolo 2013
barbera, bonarda
(emilia-romagna, italy)
earthy funky nose. more fruit and delicious lush fruit and more mineral on the palate with a long lush finish.
glass: $10 • bottle: $30

jean-paul dubost tracot 2015
beaujolais villages gamay
(lantignié, france)
blackberries and cherries on the nose with bright fruit and mineral on the pallet. dark chocolate and berries with plenty of acidity round out this lovely organic offering.
glass: $11 • bottle: $32

filipa pato micro cosmo rosso 2015
(bairrada, portugal)
big earthy berry fruit notes on the nose. clean and bright on the palate with more earth and underipe berry in the finish.
bottle: $30

marilena barbera micro cosmo rosso 2013
(sicily, italy)
bright red ripe fruit with balsamic and savory undertones, soft round velvety tannins with a long earthy structure. plenty of acidity for balance.
bottle: $36

tenuta migliavacca vino rosso 2014
barbera, freisa, grignolino
(monferrato, italy)
nose of rose petals and blackberries. flavors of black fruit and raspberry jam with big dashes of acidity.
great for a crowd!
1.5l magnum bottle: $44


côté mas rosé aurore 2014
(languidoc, france)
fresh citrus and red fruit aromas with delicate floral notes. extremely easy to drink with a bright mineral quality.
glass: $8 • bottle: $24 (1 liter)

ameztoi rubentis rosé 2015
hondarrabi beltza & zuri (basque, spain)
rubarb and strawberries with mineral on the nose, bright earthy palate with dry finish. bottled with a little spritz.
bottle: $36

txomin etxaniz rose 2015
hondarrabi zuri
(basque, spain)
fruity fresh berry with citrus on the nose, bright dry fruity palate with nice dry finish. bottled with a little spritz.
bottle: $38

cantele 2015
(guagnano, italy)
flowery nose with a firm ripe palate. plenty of tannin and earth on the long dry finish
bottle: $34


la garrocha fino
dry and clean, a classic aperitif
glass: $7 • bottle: $22

la cigarraera manzanilla
nutty, salty and dry, a perfect aperitif
glass: $7 • bottle: $22

lustau “los arcos” amontillado
amber-hued, plenty of dried fruit and nuts on the nose and palate, dry finish
glass: $7

lustau aast india solera olorosso
medium sweet and rich, a nice end to a meal
glass: $7