Daily Specials

 

cheeses
zamorano ESP young sheep with olive oil washed rind
red dragon UK cheddar with ale and mustard
bayley hazen blue VT raw blue cow


charcuterie
chorizo verde, nduja + pickled andouille


house pâté
head cheese, grain mustard + cornichon


tinned fish
pinhais PORTUGAL spiced sardines in oil
matiz SPAIN sardinillas w/ piquillo

italian sausage plate
creamy gorgonzola polenta,
zucchini, bell pepper, + summer squash

boston mackerel
gochuchang potato, braised bok choy,
plum sauce, watermelon radish + fried peanut

dessert
bourbon butterscotch bread pudding